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HOST AN EVENT

For parties under 20, please place your delivery order by phone

214.855.5275

HOST YOUR EVENT
AT MIRIAM

CATERING BY MIRIAM

LET US BRING THE PARTY TO YOU!

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SOCIAL HOUR

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If you would like to hear from our catering consultant please fill out the form below and someone will contact you shortly.

Your Contact Information
Select Your Desired Event
Event Address
Event instructions

Booking

FAQ

Please

NOTE

La Monarca, our private event space, is currently available for booking 7 days a week.

We can accommodate parties of up to 20 people looking to order from our regular menu. For parties larger than 20, please book with our events team by contacting HERE or email us at events@miriamcocina.com
We offer partial-area buyouts for special events such as rehearsal dinners, celebrations, corporate events, birthday parties, etc. Full-restaurant buyout requires a minumum fee.
 
Please contact us at events@miriamcocina.com for more information.
Yes. The La Monarca room is available for your private event.
 
The room can accommodate up to 24 seated and 35 standing mingling.
 
Yes! We offer special menus for large parties and events. Cost will be based on requests. Minimum is $30 per person (excluding alcohol, taxes, tips). For Sample Menus, priced per person, CLICK HERE

Yes. Be sure to mention this when scheduling your event and we’ll be sure to provide appropriate options!

Yes. Please contact us for more information regarding specialized menu pricing.

Yes, we are able to offer split checks for large party bookings and special events, as needed.

La Monarca

SPECIAL EVENT MENU

Menu Uno PPH: $40

(Price per person – 15 guests minimum required)

APPETIZER

To share for the table – 1 for per 4 guests

DUO VERDE V GF
Queso dip with poblano, fresh spinach, & roasted corn, small guacamole

ensalada

Individual serving for each guest

PUNTA MITA V GF
Mixed greens, fresh strawberries, raspberries, blueberries, crispy quinoa, toasted pepitas, blue cheese, strawberry-lime agave vinaigrette

ENTRADAS

Choose of the following

MIRIAM’S CHICKEN GF
White wine butter sauce grilled chicken, coconut rice, & spring mix salad with lime dressing

VEGETARIANO V GF
spinach & white onion enchilada, vegetable taco with Sauteed zucchini and squash, vegan chorizo, crispy chickpeas, avocado slice, pico de gallo, verde sauce black beans, cilantro rice

PUEBLA PLATE
Chicken mole enchilada, short ribs taco, red rice, black beans

3 AMIGOS TACOS
Short ribs, grilled chicken, pork belly tacos, serve with red rice & black beans

Menu Dos PPH: $55

(Price per person – 15 guests minimum required)

APPETIZER

To share for the table – 1 for every 4 guests

DUO VERDE V GF
Queso dip with poblano, fresh spinach, & roasted corn, small guacamole

BOLITAS DE YUCA
Mozzarella cheese stuffed fried yuca balls served with spicy ranch dressing

ensalada

Individual serving for each guest

PUNTA MITA V GF
Mixed greens, fresh strawberries, raspberries, blueberries, crispy quinoa, toasted pepitas, blue cheese, strawberry-lime agave vinaigrette

ENTRADAS

Choose of the following

TETELAS MIXTECAS V GF
plancha griddled masa pockets stuffed with queso oaxaca, roasted mushrooms, aciento, refried black beans, tomatillo – pepita salsa, crema, queso fresco & cilantro, with a small salad

MIRIAM’S CHICKEN GF
White wine butter sauce grilled chicken, coconut rice, & spring mix salad with lime dressing

3 AMIGOS TACOS
Short ribs, grilled chicken, pork belly tacos, serve with red rice & black beans

PUERCO EN SALSA VERDE

pork shoulder slow cooked with tomatillo & poblano, roasted squash, coconut rice & crema

MAHI MAHI AL VINO
coconut rice, white wine butter sauce & citrus avocado salad with jicama, orange, radish, shaved cabbage, arugula, cilantro, toasted pepitas, hibiscus pickled onions, lime & salsa Naranja

Menu Tres PPH: $70

(Price per person – 15 guests minimum required)

APPETIZER

To share for the table – 1 for every 4 guests

DUO VERDE V GF
Queso dip with poblano, fresh spinach, & roasted corn, small guacamole

CEVICHE PUNTA CANA GF
Tiger shrimp, baby octopus, fresh avocado, fresh cucumber. Pico de gallo

ensalada

Individual serving for each guest

SANTO DOMINGO GF
arugula, griddled queso-panela, salsa naranja, citrus roasted yellow beets, sweet & sour pink beets, orange, jicama, masa crisp & cucumber – lime vinaigrette

ENTRADAS

Choose of the following

CHEESY CHILE RELLENO (CHOOSE CHICKEN, STEAK, SHRIMP) GF
topped with queso fresco and guajillo sauce, white cilantro rice, black beans

PUERCO EN SALSA VERDE
pork shoulder slow cooked with tomatillo & poblano, roasted squash, coconut rice

MAR & TIERRA GF
marinated flat iron steak, charred corn & queso asadero – chile rellenitos, caramelized onion, poblano – pepita butter, sliced avocado, beans & rice served with 4 grilled jumbo shrimp

SALMON COSTERO
Salmon Verlasso from Chile on a guava sauce, seasonal vegetables, cilantro-quinoa white rice

MEXICAN MILANESA
crispy fried chicken breast, cilantro – lime butter sauce, charred corn & tomato cucumber salad with arugula, hibiscus pickled onions, lime & olive oil

Complimentary chips and salsa trio at each table. Pricing above is subject to 8.25% sales tax and 20% gratuity + Kitchen Love 3%

EVENT PLATTERS

20 Servings each • Exclusive of tax and 20% gratuity + 3% Kitchen Love • Served family style

TACOS

40 TACOS SERVED FAMILY STYLE

SHORT RIBS TACOS – $200
Slow cooked beef short rib, tomatillo – poblano salsa, queso fresco, radish, diced onion, & cilantro on corn tortillas

PORK BELLY TACOS – $200
Crispy pork belly, salsa naranja, mango, cucumber, hibiscus pickled onion & cilantro on corn tortillas

TACOS DEL PACIFICO – $260
Diablo shrimp, salsa rosa, spicy aioli sauce, pico de gallo, poblano peppers, roasted pineapple

SALMON TACOS – $260 
Grilled salmon marinated with essence of chile the arbol sauce, sautéed yellow onions, purple and white cabbage, spicy cilantro sauce

LITE BITE PACKAGES

15 guests minimum required

MENU UNO: $300

Guacamole Conocido V
Avocado, lime juice, sea salt

Bolitas de Yucca V
Stuffed with Mozzarella cheese

Quesadilla Vegetarianas V
Spinach flour tortilla, Oaxaca cheese, sautéed baby spinach, mushrooms
Add: Chicken $2, Steak, $3, Carnitas, $2, Shrimp, $4

MENU DOS: $375

Guacamole Conocido V
Avocado, lime juice, sea salt

Empanadas
Choice of chicken or short ribs served with Lime cream

Flautitas de Pollo
Chicken flautitas served with lettuce, tomatoes, sour cream and queso fresco.

MENU TRES: $450

Guacamole Conocido V
Avocado, lime juice, sea salt

Quesadillas Vegetarianas V
Flour tortilla, Oaxaca cheese, sauteed baby spinach, mushrooms.

Ceviche
Tiger shrimp, baby octopus, avocado, cucumber, pico de gallo

Queso Verde
Queso dip with Poblano, fresh spinach, roasted corn

Mini short ribs taquitos
Slow cooked shredded short ribs, Oaxaca cheese, Mexican sour cream

Complimentary chips and salsa trio at each table. Pricing above is subject to 8.25% sales tax and 20% gratuity

Complimentary chips and salsa trio at each table. Pricing above is subject to 8.25% sales tax and 20% gratuity

Social Hour

MIRIAM'S BAR

Monday - Friday

3-6 pm

MARGARITAS $8

Acapulquena: House margarita frozen or rocks

El Tornado: House margarita frozen with sangria swirl

El Bikini: Skinny margarita frozen or rocks

COCKTAILS $8

Spicy Pepino: Tito’s vodka, cucumber, Veracruz rim, citrus

Oscar Old Fashion: Whiskey, muddled oranges, agave nectar, angostura bitters

Sangria NJ: Burgundy wine, Brandy, Pomegranate liqueur, tropical fresh citrus, pomegranate juice

WINE $8

House red and white

Margarita & Mojito Class - $18 Per Person

Add a touch of fun and education to your social hour with our Margarita and Mojito Class. Our expert mixologists will guide you through crafting these classic cocktails, leaving you with newfound bartending skills and unforgettable memories.

Complimentary chips and salsa trio at each table. Pricing above is subject to 8.25% sales tax and 20% gratuity

Social Hour

MIRIAM'S BAR

Monday - Friday

3-6 pm

MARGARITAS $8

Acapulquena: House margarita frozen or rocks

El Tornado: House margarita frozen with sangria swirl

El Bikini: Skinny margarita frozen or rocks

COCKTAILS $8

Spicy Pepino: Tito’s vodka, cucumber, Veracruz rim, citrus

Oscar Old Fashion: Whiskey, muddled oranges, agave nectar, angostura bitters

Sangria NJ: Burgundy wine, Brandy, Pomegranate liqueur, tropical fresh citrus, pomegranate juice

WINE $8

House red and white

Margarita & Mojito Class - $18 Per Person

Add a touch of fun and education to your social hour with our Margarita and Mojito Class. Our expert mixologists will guide you through crafting these classic cocktails, leaving you with newfound bartending skills and unforgettable memories.

Complimentary chips and salsa trio at each table. Pricing above is subject to 8.25% sales tax and 20% gratuity

COCKTAIL KITS TO GO

EACH SERVES 4 PEOPLE

HOUSE MARGARITA  $40
100% Silver Agave tequila, House margarita frozen or rocks     

LA PALOMA BRAVA  $45
Ilegal Joven mezcal or Herradura Silver tequila, grapefruit juice, muddled citrus, soda

SANGRIA NJ $40
Burgundy wine, Brandy, Pomegranate liqueur, tropical fresh citrus, pomegranate juice

CARLITOS WAY $45
Patron silver, Guava puree, fresh citrus, soda water

EL BIKINI $45
House skinny margarita, frozen or rocks,
fresh citrus, agave nectar

MIRIAM’S MIMOSA $45
Lunetta prosecco, aperol liquor, orange or mango habanero juice, fresh fruit

PASSION FRUIT MEZCALITA $45
Del Maguey Vida Mezcal, passion fruit puree, fresh citrus, simple syrup, Veracruz rim

LA MONARCA $50
Herradura Reposado tequila, Cointreau liquor, fresh citrus

Rules del Restaurante

PARTY SIZES

The largest party size we can accommodate in our dining room is 8 guests. Seating for that size table is at 6pm or 8:30pm on Friday and Saturday evenings

Reservations cannot be combined to form larger parties

When booking reservations, please include children and infants in the party size.

We are unable to accommodate any last-minute increases in party size

15 MINUTE GRACE PERIOD

Your full party must be present to be seated. We allow a 15-minute grace period, from your reservation time, for your party to be complete. After that, we cannot guarantee seating

SERVICE CHARGE

A 20% service charge is added to all guest checks of 5 or more to help us provide a sustainable, equitable work environment for all of our team. No additional tip is expected.

OUTSIDE FOOD & DRINK

Due to Texas TABC rules, we do not allow guests to bring their own beverages or food into the restaurant

PATIO SEATING

For patio seating we do not accept reservations and ask that you limit your time to 90 minutes

Please note that if you are dining on our patio, dress with the weather in mind. If there is a sudden change in weather, we cannot guarantee seating inside. We will be happy to work with you to reschedule your dinner for another time

Inclement weather conditions may affect our ability to provide a comfortable outdoor dining experience. If extreme weather is forecasted, plan to be seated in our main dining room

Our patio is dog-friendly, provided your dog is leashed and doesn’t interfere with other guests’ experience or our service. Pets, exclusive of service animals, are not allowed inside the restaurant

ALLERGIES / DIETARY RESTRICTIONS

Please let us know ahead of time if you have any severe allergies or dietary restrictions and we will do our very best to accommodate you